Cinnamon & Pear Infused Dark Balsamic

The mellow sweetness of ripe pears and the toasty warmth of Sri Lankan cinnamon lend their lovely flavors to our dark balsamic vinegar.

Culinary Perks:

Combine with our blood orange olive oil for a delicious marinade, or brush over yams before roasting. A drizzle transforms a bowl of ice cream or yogurt into an autumnal treat. 

Pour Spout Included