Caramelized Fig with Pear & Honey

We blend Turkish figs, pears, and pure honey to create a rich, fragrant, and fruity jam - perfect for sophisticated cheese plates.

It pairs well with brie, gorgonzola, and triple crème cheese. It can be spread over a pizza base and topped with prosciutto, cheddar, and portobello mushrooms to make a delicious pizza. Discover new recipes on our Cooking with Jam page!

A Cheese Pairing Jam

Infused with honey, liquors, herbs or spice for bespoke cheese pairings.